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 Fairy Cake and Fairy Food Toni Roberts, Design Dazzle Fairy cake was made by a friend who covered the cake in pink fondant. I decorated the cake with silk flower petals and 3-d stickers (dragonfly). The fairy cake topper was purchased from the dollar store and sprinkled with glitter as was the flowers and the entire table (I have been known to go all out with glitter). It took me about 5 minutes to actually decorate the cake with the add-ons. The pretzel dragonflies were made with pretzels dipped in purple candy melts and sprinkled with purple rock sugar. The confetti tea sandwiches are called fairy wings. I cut white bread with a heart shaped cookie cutter then cut the heart in half vertically and voila - fairy wings! Butter each fairy wing and sprinkle with confetti. The white flower cookies are sugar cookies with pink frosting and cut marshmallows for the flower. My husband actually cut the marshmallows for me with kitchen scissors dipped in hot water. Place the cut marshmallows on top of cookie, add a pink jelly bean and sprinkle with pink sugar. Notice in the fourth photo down there is a birdbath filled with candy pop rocks! The guests were served pink lemonade in their teacup and a couple of spoonfuls of pop rocks were added to make fairy tea. This was a hit at the party! Also, cotton candy was placed in the teacup before the guests sat down -they enjoyed eating this before the fairy tea was served. To view more fairy decorations click here.       
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